Ushbu maqolada golubikaning Bluecrop, Avrora, Sierra, Liberti va Legasi navlari mevalarining texnologik
ko‘rsatkichlari ya’ni 1 dona meva vazni, eng yirik meva vazni, 100 dona meva vazni, meva diametri, meva qattiligi kabi
ko‘rsatkichlarni o‘rganish natijalari haqida ma’lumotlar berilgan.
Ushbu maqolada golubikaning Bluecrop, Avrora, Sierra, Liberti va Legasi navlari mevalarining texnologik
ko‘rsatkichlari ya’ni 1 dona meva vazni, eng yirik meva vazni, 100 dona meva vazni, meva diametri, meva qattiligi kabi
ko‘rsatkichlarni o‘rganish natijalari haqida ma’lumotlar berilgan.
B данной статье приведены результаты исследования технологических показателей плодов голубики
сортов Блюкроп, Аврора, Сьерра, Либерти, Легаси, в том числе массы 1 плода, массы наибольшего плода, массы 100
плодов, диаметра плода, твердости плода
The article presents the results of a study of the technological indicators of blueberry fruits of the Bluecrop,
Aurora, Sierra, Liberty, Legacy varieties, including the weight of 1 fruit, the weight of the largest fruit, the weight of 100
fruits, fruit diameter and fruit density.
| № | Имя автора | Должность | Наименование организации |
|---|---|---|---|
| 1 | Zuftarov E.A. | Ilmiy kotib, q.x.f.f.d., katta ilmiy xodim | Akademik M.Mirzayev nomidagi bog‘dorchilik, uzumchilik va vinochilik ilmiy-tadqiqot instituti |
| 2 | Urayimjonov A.A. | tayanch doktorant | Akademik M.Mirzayev nomidagi bog‘dorchilik, uzumchilik va vinochilik ilmiy-tadqiqot instituti |
| № | Название ссылки |
|---|---|
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| 2 | 2. Yajun Zhou1, Xutong Zhao and Hui Huang “Effects of pulsed electric fields on anthocyanin extraction yield of blueberry processing By-products”, Department of biological and agricultural engineering, Jilin University, Changchun 130022, China |
| 3 | 3. Ashique, S.; Mukherjee, T.; Mohanty, S.; Garg, A.; Mishra, N.; Kaushik, M.; Bhowmick, M.; Chattaraj, B.; Mohanto, S.; Srivastava, S.; et al. Blueberries in focus: Exploring the phytochemical potentials and therapeutic applications. J. Agric. Food Res. 2024,18, 101300. |
| 4 | 4. Yang,W.; Guo, Y.; Liu, M.; Chen, X.; Xiao, X.;Wang, S.; Gong, P.; Ma, Y.; Chen, F. Structure and function of blueberry anthocyanins: A review of recent advances. J. Funct. Foods 2022, 88, 104864. [CrossRef]. |