QIZIL LAVLAGI TARKIBIDAGI AYRIM  KIMYOVIY BIRIKMALAR VA ULARNING AHAMIYATI

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15 июл 2022

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QIZIL LAVLAGI TARKIBIDAGI AYRIM KIMYOVIY BIRIKMALAR VA ULARNING AHAMIYATI

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MAQOLA ANNOTATSIYASI

Maqolada qizil lavlagi o‘simligi tarkibidagi ayrim kimyoviy birikmalar va ularning biologik ahamiyati haqida ma’lumotlar keltirilgan. Qizil lavlagi inson salomatligi uchun juda foydali birikmalarga boy bo‘lib, uning tarkibida vitaminlar, minerallar, fenol birikmalar, karotinoidlar, nitratlar, askorbin kislota, betalain pigmentlar va shu kabi ko‘plab biologik faol birikmalar uchraydi. Ushbu maqolada o‘simlik tarkibidagi uglevodlar, aminokislotalar, vitaminlar, minerallar va ularning organizmda bajaradigan funksiyalari to‘g’risida ma’lumotlar keltirilgan.

MUALIFLAR

Teglar

# микроэлементы# витамины# vitamins# vitaminlar# trace elements# mikroelementlar# qizil lavlagi# betalain# красная свекла# беталаин# red beet

Maqolani baholang

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Maqola idintifikatorlari

ROI:

https://eroi.uz/11.0106/A0722-0072

DOI:

Mavjud emas

Foydalanilgan adabiyotlar

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7. Yashwant K. (2015). Beetroot: A Super Food. International Journal of Engineering Studies and Technical Approach, 1, 20-26.

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9. Miraj, S. (2016). Chemistry and pharmacological effect of beta vulgaris: A systematic review. Der Pharmacia Lettre, 8, 404-409.

LIST OF USED LITERATURE:

1. I.R.Asqarov. Medical encyclopedia. −Tashkent. CLASSIC WORD. 2019.1142 b.

2. I.R.Asqarov. Mysterious medicine. −Tashkent. Publishing House of Science and Technology, 2021. 1084 p.

3. Clifford, T., Howatson, G., West, D.J., Stevenson, E.J., 2015. The potential benefits of red beetroot supplementation in health and disease. Nutrients 7,2801–2822.

4. Gandía-Herrero, F., García-Carmona, F., 2013. Biosynthesis of betalains: yellow and violet plant pigments. Trends Plant Sci. 18, 334–343

5. Agarwal, K., & Varma, R. (2014). Biochemical screening of beetroot leaves. International Journal of Pharmaceutical Sciences Review and Research, 1, 127-134.

7. Yashwant K. (2015). Beetroot: A Super Food. International Journal of Engineering Studies and Technical Approach, 1, 20-26.

8. Onegov, A. Sveklatselitelnitsa [Text] / А. Onegov // NaukaiJizn.– 2000. - № 9. - С. 64–66.

9. Miraj, S. (2016). Chemistry and pharmacological effect of beta vulgaris: A systematic review. Der Pharmacia Lettre, 8, 404-409.

1. И.Р.Асқаров. Табобат қомуси. –Тошкент:MUMTOZ SO‘Z. 2019,1142 б.

2. И.Р.Асқаров. Сирли табобат. Фан ва технологиялар нашриёт-матбаа уйи, 2021. –Тошкент:1084 б.

3. Clifford, T., Howatson, G., West, D.J., Stevenson, E.J., 2015. The potential benefits of red beetroot supplementation in health and disease. Nutrients 7, 2801–2822.

4. Gandía-Herrero, F., García-Carmona, F., 2013. Biosynthesis of betalains: yellow and violet plant pigments. Trends Plant Sci. 18, 334–343

5. Agarwal, K., & Varma, R. (2014). Biochemical screening of beetroot leaves. International Journal of Pharmaceutical Sciences Review and Research, 1, 127-134.