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ХУРМО ЭКСТРАКТЛАРИНИНГ АНТИОКСИДАНТЛИК ХУСУСИЯТЛАРИНИ ЎРГАНИШ

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MAQOLA ANNOTATSIYASI

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Мақолада инсон организмидаги кислород алмашинувининг бошқарилишида антиоксидантларнинг роли ва маҳаллий хурмо навлари мева экстрактларининг антиоксидантлик хусусиятларини ўрганиш бўйича маълумотлар келтирилган.

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Teglar

# oxidative stress# антиоксиданты# Antioxidants# антиоксидантлар# quercetin# кверцетин# кислородли оксигеназа# оксидловчи стресс# эркин радикаллар# фермент ва витаминлар# гликлазид# шоколад хурмо экстракти# oxygen oxygenase# free radicals# enzyme and vitamins# gliclazide# chocolate persimmon extract# кислородная оксигеназа# окислительный стресс# свободные радикалы# ферменты и витамины# экстракт шоколадной хурмы

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Maqola idintifikatorlari

Foydalanilgan adabiyotlar

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8. Madrakhimov G.N., Khadzhikulov A.S., Khakimova L.A. "Antioxidants in food and their properties", Materials of the International Scientific and Technical Conference. N. 2019.

9. H.E. Seifried, S.S. McDonald, D.E. Anderson, P. Greenwald, J.A. Milner “The antioxidant conundrum in cancer”. (англ.) // Cancer research. — 2003. — Vol. 63,no.15.

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