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Юқори критик углерод қўшоксидини қўллаб, наъматак уруғларини экстракциялаш

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Kimyoviy texnologiya. Nazorat va boshqaruv

Kimyoviy texnologiya. Nazorat va boshqaruv

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MAQOLA ANNOTATSIYASI

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Тадқиқотнинг асосий мақсади наъматак уруғини юқори критик суюқликли экстракциялаш жараёнини ўрганиш ҳисобланади. Жараён 30 MПa, 50 0C ва оқим тезлиги 0.228 л/мин, юқори критик углерод қўшоксидини қўллаб ҳамда сепарациялаш ҳарорати 40 0C бўлган шароитларда амалга оширилган. Тажрибалар 120 минут давомида олиб борилган. Сепарациялаш жараёнидан кейин мойдаги қолдиқ миқдори хромотографик таҳлил асосида ўрганилган ва наъматак уруғидаги мойда тўйинмаган ёғ кислоталари миқдори аниқланган.

MUALLIFLAR

J.Hasanov

TXTI

M.Zhang

Fishery Biotechnology

A.Berdiev

Toshkent chemical technological institute

Y.Zang

Fishery Biotechnology

CH.Liu

Biotechnology in Food

Teglar

# ажратиш# separation# юқори критик экстракция# наъматак уруғи# қолдиқ миқдори# тўйинмаган ёғ кислоталари# тўйинган ёғ кислоталари# сверхкритическая жидкостная экст# семена рожицы# содержание остатков# разделение# ненасыщенная жирная кислота# насыщенная жирная кислота# Supercritical fluid extraction# dog rose seed# residue content# unsaturated fatty acid# saturated fatty acid

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Maqola idintifikatorlari

ROI:

https://eroi.uz/11.0008/A1119-0077

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Mavjud emas

Foydalanilgan adabiyotlar

1. Sameer Al-Asheh, Mamdouh Allawzi, Awni Al-Otoom, Hussein Allaboun, Amani Al-Zoubi. Supercritical fluid extraction of useful compounds from sage. 4 (2012) 544-551.

2. Gittschau T, Brunner G, Extraktion von Ölsaaten mit verdichteten Gasen, GIT Fachz. Lab. 11 (1989) 1133-1139.

3. Ifeanyi Kingsley Amajuoyi. Behavior and elimination of pesticide residues during supercritical carbon dioxide extraction of essential oils of spice plants and analysis of pesticides in high-lipid-content plant extracts. Doktors der Naturwissenschaften (Dr. rer. nat.) bei der Technischen Universität München, 2001

4. Andrea Capuzzo, Massimo E, Andrea Occhipinti. Supercritical fluid extraction of plant flavors and fragrances. Molecules 18 (2013) 7194-7238.

5. Mohammed Jahurul Haque Akanda, Mohammed Zaidul Islam Sarker, Sahena Ferdosh, Mohd Yazid Abdul Manap, Nik Norulaini Nik Ab Rahman, Mohd Omar Ab Kadir, Applications of Supercritical Fluid Extraction of Palm Oil and Oil from Natural Sources, Molecules 17 (2012) 1764-1794.

6. Soroush Zarinabadi, Riyaz Kharrat, Ali Vaziri Yazdi. Extraction of Oil from Canola Seeds with Supercritical Carbon Dioxide: Experimental and Modeling. Proceedings of the World Congress on Engineering and Computer Science Vol II, 2010.

7. E.K. Asep, S. Jinap, T.J. Tan, A.R. Russly, S. Harcharan, S.A.H. Nazimah The effects of particle size, fermentation and roasting of cocoa nibs on supercritical fluid extraction of cocoa butter. Journal of Food Engineering 85 (2008) 450–458.