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calendar10 Noyabr 2020
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Main language:Uzbek

АЧЧИҚ ҚАЛАМПИРНИнг ИССИҚХОНАЛАР УЧУН ЯРАТИЛГАН ЯНГИ НАВИ ХЎЖАЛИК ТАВСИФИ

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ARTICLE ANNOTATION

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This article provides information on a new hot pepper variety suitable for planting in greenhouses. The new variety was sown in early spring in greenhouse conditions for 2018-2020. The variety recommended for planting in hot pepper greenhouses is not included in the state register; therefore, the variety “Margilan 330” recommended for planting for open ground was chosen for comparison. In the new variety “Sharq gavhari” 69 days passed before the fruit ripened from planting, in the control variety it was 76 days.

AUTHORS

R.Nizomov

СПЭКИТИ

N.Xushvaqtov

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Article Identifiers

ROI:

https://eroi.uz/11.0013/A1120-0040

DOI:

Not Available

References

1. Глущенко Е.Я., Воронина М.В., Стрекалова А.И. Методические указания по изучению и поддержанию мировой коллекции овощных пасленовых культур (томаты, перцы, баклажаны) // Ленинград, 1977. – С. 24–39.

2. Азимов Б.Б. Подбор сортов, установление оптимальных сроков и схем посадки растений перца острого в Узбекистане. Диссертация (PhD). Тошкент, 2017. 120 С.

3. Пивоваров. В.Ф. Овощи России. М., 2006.-384 с. DeWitt, D., and Bosland, P. W. Complete Chile Pepper Book: A Gardener’s Guide to Choosing, Growing, Preserving, and Cooking. Timber Press. (2009). рр/3389-3396.