logo
calendar7 Avgust 2021
view23
Main language:Russian

КОНТРОЛЬ ВЛАЖНОСТИ ЗЕРНА В ПРОЦЕССЕ ОТВОЛОЖИВАНИЯ

Field of Science:
pdf

610e5a64e74cc.pdf

PDF

ARTICLE ANNOTATION

quote
Experimental results of humidity control are considered, where the object of research is the parameters of grain quality, and the entire technological process of grain processing includes stages, starting from harvesting and ending with the release of products of its processing.

AUTHORS

P.Kalandarov

ТИИИМСХ

Z.Muqimov

ТашГАУ

OTHER ARTICLES IN THIS JOURNAL

Rate Article

0
0 ratings
5
4
3
2
1

Article Identifiers

References

1. Каландаров П.И., Исматуллаев П.Р. Сверхвысокочастотная влагометрия и проблемы метрологического обеспечения// Ж. Приборы, №7. 2011. -с. 40-44.

2. Каландаров П.И., Мукимов З.М. Донни қайта ишлашда технологик жараёнларда автоматик назорат тизимининг аҳамияти// Агроилм. №5. 2020. Б. 99-101.