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QUANTITATIVE DETERMINATION OF TOCOPHEROLS AND SCALVANE IN OIL OF SEEDS AMARANTH CAUDATE

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ARTICLE ANNOTATION

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The technique of qualitative detection and quantitative determination of tocopherols and squalene in the composition of oil of Amaranth caudate by modern methods, such as HPLC and GLC-Mass spectrometry, has been developed. A validation assessment of these methods was carried out and recommended for use in the determination of tocopherols and squalene in vegetable oils.

AUTHORS

G.Ahmadova

I.Azizov

A.Mamadraximov

Tags

# семена# seeds# Думли амарант# уруғ# Amaranth caudate# mass spectrometry# Амарант хвостатый# ВЭЖХ (высокоэффективноя жидкостн# ГЖХ (газовая жидкостная хроматог# масс спектрометрия# HPLC (high-performance liquid ch# GLC (gas liquid chromatography)# Mass spectrometry.Amaranth cauda# ЮССХ (юқори самарали суюқлик хро# ГСХ (газ суюқлик хроматографияси

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References

1. Е.Н.Офицеров, В.И.Костин. Углеводы Амаранта и их практическое использование. / Под ред. Оводова Ю. С., Ульяновск, 2001. 180 с.

2. Кононков П. Ф., Гинс В.К, Гинс М.С. Амарант - перспективная культура XXI века. М.: РУДЫ, 1999.

3. Bhattacharjee P. аnd Singhal R.S. // J. Microbiol, and Biotechnol. 2003. № 19. P. 605-608.

4. R. Wirasnita, T. Hadibarata, Y.M. Novelina, A.R. MohdYusoff, Z. Yusop. A Modifed Methylation Method to Determine Fatty Acid Content by Gas Chromatography. Bull. KoreanChem. Soc. 2013, Vol. 34, No. 11 3239-3942.