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LEARNING THE ANTIOXIDANTS FEATURES OF PERSIMMON FRUIT EXTRACTS

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Scientific Reports of Fergana State University

Scientific Reports of Fergana State University

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ARTICLE ANNOTATION

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The article presents information on the role of antioxidants in the regulation of oxygen metabolism in the human body and studies of the antioxidant properties of extracts of fruits of local persimmon varieties.

AUTHORS

I.Asqarov

Andijan State University

A.Khozhikulov

Andijan State University

Tags

# oxidative stress# антиоксиданты# Antioxidants# антиоксидантлар# quercetin# кверцетин# кислородли оксигеназа# оксидловчи стресс# эркин радикаллар# фермент ва витаминлар# гликлазид# шоколад хурмо экстракти# oxygen oxygenase# free radicals# enzyme and vitamins# gliclazide# chocolate persimmon extract# кислородная оксигеназа# окислительный стресс# свободные радикалы# ферменты и витамины# экстракт шоколадной хурмы

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Article Identifiers

ROI:

https://eroi.uz/11.0106/A0822-1224

DOI:

Not Available

References

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8. Madrakhimov G.N., Khadzhikulov A.S., Khakimova L.A. "Antioxidants in food and their properties", Materials of the International Scientific and Technical Conference. N. 2019.

9. H.E. Seifried, S.S. McDonald, D.E. Anderson, P. Greenwald, J.A. Milner “The antioxidant conundrum in cancer”. (англ.) // Cancer research. — 2003. — Vol. 63,no.15.