6 Oktabr 2024
28BASED ON THE RICH COMPOSITION OF GARLIC AND ONIONUSE IN THE TREATMENT OF CERTAIN DISEASES IN FOLK MEDICINE
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O.Mamatkulova
Andijon qishloq ho`jaligi va agrotexnologiyalar instituti
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References
1.Asqarov I.R. Tabobat qomusi.-Т.: "Mumtoz so’z". –2019. –B. 1142.2.Emily A., Wilson B.Antioxidant, anti-inflammatory, and antimicrobial properties of garlic and onions. /Nutrition & Food Sciensce. 37(3):178-1833.КонстантиновЮ. Лечение луком. От атеросклероза, гипертонии, диабета, отита, простуды.-М.:«Центрполиграф». –2018. –110 с.4.ПриходькоА.Луковая Шелуха. Лечение от 100 болезней. -М.:АСТ. –2012. –102с.5.Philipp W.Simon,USDA,ARS,Vegetable Grops Research Unit, Department of Horticulture, University of Wisconsin, Madison, WI 53706