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SPECIFIC INDICATORS OF THE COMPETITIVE ENVIRONMENT IN THE AGRICULTURAL PRODUCTS MARKET (BY NAMANGAN REGION)

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ARTICLE ANNOTATION

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The article studies the characteristics of the agricultural market of the Namangan region, gross agricultural product, the composition of agricultural products, the share of agriculture in the gross regional product, the growth rates of agricultural production, the main indicators of the competitive environment in the agricultural market, methods for assessing the competitive environment, and current problems of the competitive environment in the Namangan region.

AUTHORS

I.Zaidov

Namangan davlat universiteti

Tags

# qishloq xo‘jaligi bozori# mahsulotlar tarkibi# dolzarb muammolar.# аграрный рынок# структура продукции# методы оценки конкурентной среды# актуальные проблемы.# agricultural market# product composition# current problems.

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References

Abdullayev, I.S. (2020) Marketing. Darslik. Toshkent: Innovatsion rivojlanish nashriyot matbaa uyi, p.324.

Lerner, A. (1934) Lerner indeksi. Firmalarning bozor kuchini o‘lchash usuli sifatida rasmiylashtirilgan.

Osenton, T. (2004) Talabning o‘limi: to‘yingan global iqtisodiyotda o‘sishni topish. Upper Saddle River, NJ: FT Press (Financial Times Prentice Hall). ISBN 9780131423312.

Porter, M. (1979) Porter’s Five Forces. Harvard Business Review.

Sidak, J.G. (2007) ‘Bozor kuchini baholash: Hirschman-Herfindahl indeksidan tashqari raqobatbardosh benchmark narxlaridan foydalanish’, Antitrust Law Journal, 74, pp.387–388.

Заидов, И.И. (2023) ‘Қишлоқ хўжалик маҳсулотлари бозорида рақобатбардошликни ошириш йўллари’, Innovative Development in Educational Activities, 2(21), pp.36–41.

Abdullayev, I.S. (2020) Marketing. Darslik. Toshkent: Innovatsion rivojlanish nashriyot matbaa uyi, p.324.

Lerner, A. (1934) Lerner indeksi. Firmalarning bozor kuchini o‘lchash usuli sifatida rasmiylashtirilgan.

Osenton, T. (2004) Talabning o‘limi: to‘yingan global iqtisodiyotda o‘sishni topish. Upper Saddle River, NJ: FT Press (Financial Times Prentice Hall). ISBN 9780131423312.

Porter, M. (1979) Porter’s Five Forces. Harvard Business Review.

Sidak, J.G. (2007) ‘Bozor kuchini baholash: Hirschman-Herfindahl indeksidan tashqari raqobatbardosh benchmark narxlaridan foydalanish’, Antitrust Law Journal, 74, pp.387–388.

Заидов, И.И. (2023) ‘Қишлоқ хўжалик маҳсулотлари бозорида рақобатбардошликни ошириш йўллари’, Innovative Development in Educational Activities, 2(21), pp.36–41.