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ТУПРОҚ ШЎРЛАНИШИ ШАРОИТИДА ҒЎЗА НАВЛАРИНИНГ ЦОСИЛ САЛМОҒИ ВА УНИНГ СИФАТ КЎРСАТКИЧЛАРИ

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Scientific Bulletin of Namangan State University

Scientific Bulletin of Namangan State University

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ARTICLE ANNOTATION

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The following article deals with the results of negative effect of soil salinity degrees of the crop quantity and the results of cotton quality results. There were determined decrease of the results in various levels on the dependence of varieties peculiarities and levels of soil salinity.

AUTHORS

U.Norboyeva

Buxoro davlat universiteti

Tags

# cotton varieties# salinity# yield# урожай# засоления# шфрланиш# ғфза навлари# цосил# тола шиқими# тола узунлиги# 1000 та шигит вазни. .# сорта хлопшатника# выход волокна# длина волокна# масса 1000 семян..# fibre quantity# length of fibre# mass of 1000 seeds. .

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Article Identifiers

ROI:

https://eroi.uz/11.0031/A0220-0055

DOI:

Not Available

References

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Munns R., Tester M. Mechanisms of salinity tolerance// Ann. Rev. ‘lant Biol.-2008.-59.- ‘. 651-681.

Flowers, T. J. Im’roving cro’ salt tolerance// Journal of Ex’erimental Botany.- 2004.- 55(396).- ‘.307-319.

arida A. K., Das A. B. Salt tolerance and salinity effects on ‘lants: A review. Ecotoxicology and Environmental Safety.- 2005.- 60(3).- ‘. 324-349.

.Maggio A., Hasegawa ‘. M., Bressan R. A., Consiglio M. F., Joly R. J. Unravelling the functional relationshi’ between root anatomy and stress tolerance//Functional ‘lant Biology.- 2001.- 28(10).- ‘. 999-1004.

FAO.-Global network on integrated soil management for sustainable use of salt- affected soils.-2008. htt’://www.fao.org/ag/agl/agll/s’ush.

.Nazarov I.Қ. Buxoro viloyati yer-tuproқlari shфrlanishining asosiy manbalari цaқida//Қishloқ xфjaligida ekologik muammolar: Respublika ilmiy-amaliy konferentsiya materiallari. - Buxoro: 2006. - B. 205-208.