Сарлавҳа | CoAuthors | Мақола тили | Кўришлар | Ўқишлар |
---|---|---|---|---|
CHEMICAL COMPOSITION AND MEDICINAL PROPERTIES OF WATERMELON FRUIT SJFSU |
Askarov I.R., Muminjanov M.M., Atakulova N.B. |
O'zbek | 751 | 751 |
PREPARATION OF FOOD ADDITIVES FROM EGGSHELL SJFSU |
Asqarov I.R., Atakulova N.B., Mamazokirova G.V., Akbarova M.M., Odiljonov A.H. |
Ingliz | 394 |