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: The features of the operation of the autonomous dual-slope trench-type solar greenhouse which is operating on alternative energy sources are briefly described in this article. The positive aspects of using the autonomous solar greenhouse with a small area of more than 1 acre are shown. A method for long-term high-quality storage of lemon crop grown in a solar greenhouse has been developed, as well as step-by-step steps for storing lemons in the mountainous conditions of Kashkadarya are given. It was determined that using the developed method, it is possible to store lemon crops for at least 8 months, and according to the results of many months of experiments, it was revealed that the weight loss of lemon from each box was up to 7% of the total mass. After analyzing the marketing of citrus fruits on the domestic market of Uzbekistan, we can say that when selling lemons in the summer season, the net profit will be about 35 million soums

  • Ссылка в интернете
  • DOI
  • Дата создание в систему UzSCI05-11-2022
  • Количество прочтений86
  • Дата публикации30-09-2022
  • Язык статьиIngliz
  • Страницы60-65
English

: The features of the operation of the autonomous dual-slope trench-type solar greenhouse which is operating on alternative energy sources are briefly described in this article. The positive aspects of using the autonomous solar greenhouse with a small area of more than 1 acre are shown. A method for long-term high-quality storage of lemon crop grown in a solar greenhouse has been developed, as well as step-by-step steps for storing lemons in the mountainous conditions of Kashkadarya are given. It was determined that using the developed method, it is possible to store lemon crops for at least 8 months, and according to the results of many months of experiments, it was revealed that the weight loss of lemon from each box was up to 7% of the total mass. After analyzing the marketing of citrus fruits on the domestic market of Uzbekistan, we can say that when selling lemons in the summer season, the net profit will be about 35 million soums

Имя автора Должность Наименование организации
1 Botirova B.. teacher TSTU
2 Botirov B.M. teacher TSTU
3 Shoguchkarov S.K. teacher TSTU
4 Abduganiyev J.S. teacher TSTU
5 Yuldashev I.A. teacher TSTU
Название ссылки
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2 https://uz.sputniknews.ru/ “Uzbekistan exported 1.2 thousand tons of lemons in two months”
3 A.M. Pendjiev. Possibilities of saving thermal energy in greenhouses of agricultural enterprises//Scientific result. “Economic research”, 2018. 66
4 I.V. Yudaev., M.Yu. Popov., R.V. Popova. Autonomous solar greenhouse operating on renewable energy resources. “Technologies, means of mechanization and power equipment”, 2020. 33.
5 M.V. Pavlov., D.V. Karpov. The method of calculating the combined heating system of cultivation facility on the example of winter greenhouse. “Bulletin of BSTU named after V.G. Shukhov”, 2019. 47
6 V.I. Indak., A.E. Novikov., O.V. Amcheslavskiy. “Greenhouses for small farms”, 2016. 234
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8 V.P. Sethi., S.K. Sharma. Thermal modeling of a greenhouse integrated to an aquifer coupled cavity flow heat exchanger system. “Solar Energy”,2007. 723.
9 L.A. Trisvyatskiy., B.V. Lesik., V.N. Kurdina. Storage and technology of agricultural products. “Moscow VO "AGROIAGROINDUSPRINT”, 1991 .415
10 V.S. Kolodyaznaya., E.I. Kiprushkina. Technology of storage and processing of tropical and subtropical fruits// Guidelines for laboratory work №1 “Psychopathological and physiological diseases of tropical and subtropical fruits for students”, 2005.
11 I.N. Kuzmenko., N.L. Kolyasnikova. Medicinal and poisonous plants. Textbook Perm CPI "Prokrost" Ministry of Agriculture of the Russian Federation Federal State Budgetary Educational Institution of Higher Education “Perm State Agrarian and Technological University named after Academician D.N. Pryanishnikov”, 2019.
12 https://nitkyy.mirtesen.ru/blog/ “Technologies for storing apples on an industrial scale and at home”
13 T.N. Ivanova., V.S. Zhitnikova., N.S. Levgerova. Technology of storage of fruits, berries and vegetables. “Orel State Technical University”, 2009.
14 N.A. Golovkin. Refrigeration technology of food products: “Light and food industry”, 1984. 271.
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