Nomi | 2022, №2(12) | ||
Jurnal | Technical science and innovation | ||
Tom raqami | 4 | ||
Nashr etilgan sana | 30/08/2022 | ||
Sahifalar | 248 | ||
Bu yil bo'yicha nashr raqami | 35 | ||
Umumiy soni | |||
Fayl | Hujjatni onlayn ko'rish |
Maqolaning to'liq nomi | Til | Sahifa | Ko'rishlar soni | O'qishlar soni |
---|---|---|---|---|
Technical science and innovation |
Ingliz | 40-43 | 152 | 152 |
INCREASE THE NUTRITIONAL VALUE OF PASTA WITH GRAINS AND PULSES Technical science and innovation |
Ingliz | 44-49 | 152 | 152 |
Technical science and innovation |
Ingliz | 50-54 | 101 | 101 |
UZBEK COMMANDS RECOGNITION BY PROCESSING THE SPECTROGRAM IMAGE Technical science and innovation |
Ingliz | 55-61 | 151 | 151 |
OUTLOOK FOR GLOBAL ROAD SAFETY Technical science and innovation |
Ingliz | 61-68 | 126 | 126 |