КУЗГИ БУҒДОЙ ҲОСИЛ ЭЛЕМЕНТЛАРИНИНГ ЭКИШ УСУЛЛАРИ, МЕЪЁР ВА МУДДАТЛАРИГА БОҒЛИҚЛИГИ

when cultivating wheat in the world, great importance is attached to obtaining high-quality and high yields through the use of resource-saving technologies. On a global scale, in 2016, grain production amounted to 729 million tons, of which soft wheat accounted for 95%. In recent years, worldwide, increased water and wind erosion in the arable horizons of irrigated lands, a decrease in microfauna and flora in the soil lead to a decrease in productivity. In many states, in order to preserve and improve soil fertility, where grain crops are cultivated, resource-saving technologies (No-till) are applied and a positive result is achieved