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ТУРЛИ САҚЛАШ РЕЖИМЛАРИДА САБЗИ ИЛДИЗ МЕВАЛАРИ МИКРОФЛОРАСИНИНГ ЎЗГАРИШИ

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Agrochemistry, Plant Protection and Plant Quarantine

Agrochemistry, Plant Protection and Plant Quarantine

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ARTICLE ANNOTATION

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The article studies the problems that arise during the storage of carrot root crops, including the spread of rot diseases under the influence of various microflora. In the Shantane 2461 variety, black rot (30-35%), gray rot (5-10%), bacterial rot (20-30%), susceptibility to phomosis (20-40%) and sclerotinia (5-10%) were noted as a result of general storage. The most effective method was recommended to cover with onion peel, which was found to have a significantly lower level of damage. The need for rapid cooling of root crops in the conditions of the Khorezm region was emphasized, and the method of irrigation with cooled water several times a day was proposed, but its shortcomings, including water consumption and the growth of microflora, were noted. The use of agents detected by electrolysis in hydro-irrigation was studied as a promising method for effectively reducing surface microflora.

AUTHORS

X.Xudayberganov

Урганч давлат университети

Tags

# микрофлора# microflora# сабзи илдизмевалари# сақлаш усуллари# чириш касалликлари# пиёз қобиғи# гидро суғориш# электролиз агентлари# корнеплоды моркови# способы хранения# гнилостные заболевания# луковая шелуха# гидроорошение# электролизеры# сarrot root crops# storage methods# rot diseases# onion peel# hydro-irrigation# electrolysis agents

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Article Identifiers

ROI:

https://eroi.uz/11.0071/A0525-0060

DOI:

Not Available

References

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