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FARG‘ONA VODIYSI SHAROITIDA DORIVOR O‘SIMLIKLARNI YETISHTIRISHNING BIOTEXNOLOGIK YONDASHUVLARI

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Agrochemistry, Plant Protection and Plant Quarantine

Agrochemistry, Plant Protection and Plant Quarantine

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ARTICLE ANNOTATION

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This article analyzes biotechnological approaches to the cultivation of medicinal plants in the conditions of the Fergana Valley. Advanced technologies, such as in vitro propagation of medicinal plants, microclonal propagation, and the use of biostimulants, contribute to increasing crop yields and the content of active substances. The research results serve as the basis for the development of effective strategies corresponding to the agroecological conditions of the Fergana Valley.

AUTHORS

M.Haydarov

Farg'ona davlat universiteti

Tags

# лекарственные растения# medicinal plants# Ферганская долина# Fergana valley# биостимуляторы# biotechnology# биотехнология# microclonal propagation# микроклональное размножение# biotexnologiya# Biostimulyatorlar# dorivor o‘simliklar# in vitro ko‘paytirish# mikroklonal ko‘paytirish# Farg‘ona vodiysi# размножение in vitro# in vitro propagation# biostimulants

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Article Identifiers

ROI:

https://eroi.uz/11.0071/A0525-0085

DOI:

Not Available

References

1. Goyal, S., Sharma, M., & Chauhan, R. (2020). Micropropagation of medicinal plants: A review on various biotechnological approaches. Journal of Medicinal Plants Studies, 8(3), 50–55.

2. Hussain, A., Qarshi, I. A., Nazir, H., & Ullah, I. (2012). Plant tissue culture: Current status and opportunities. Recent Advances in Plant in vitro Culture, 1–28.

3. Ruzmetova, S. M., & Karimov, F. A. (2022). Biostimulants and their role in increasing the productivity of medicinal plants in Uzbekistan. Uzbek Journal of Botany, 54(2), 134–140.

Murashige, T., & Skoog, F. (1962). A revised medium for rapid growth and bio assays with tobacco tissue cultures. Physiologia Plantarum, 15(3), 473–497.

5. Ismailov, B. I., & Akhmedov, S. A. (2023). Agrotechnical optimization in the cultivation of medicinal herbs in the Fergana Valley. Journal of Agroecology, 12(1), 55–61