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BODOM (AMYGDALUS COMMINIS L.) DURAGAYLARIDA FENOLOGIK FAZALARNING O‘TISH MUDDATLARI

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ARTICLE ANNOTATION

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This article presents the results of research on the growth and development processes of almond varieties and hybrids at the Bostanlyk Mountain Scientific and Experimental Station. The study aims to analyze the development rate of almond varieties and hybrids, their flowering and ripening periods, as well as to examine the impact of climate change on the plants. This analysis will be based on data regarding irrigation, fertilizer application, disease and pest control measures in relation to flowering or fruit ripening periods, and annual phenological observations.

AUTHORS

O.Abdullayev

Akademik M.Mirzayev nomidagi bog‘dorchilik, uzumchilik va vinochilik ilmiy-tadqiqot instituti Bo‘stonliq Tog‘ ilmiy-tajriba stansiyasi

SH.Khazratkulov

Akademik M.Mirzayev nomidagi bog‘dorchilik, uzumchilik va vinochilik ilmiy-tadqiqot instituti Bo‘stonliq Tog‘ ilmiy-tajriba stansiyasi

A.Pulatov

Akademik M.Mirzayev nomidagi bog‘dorchilik, uzumchilik va vinochilik ilmiy-tadqiqot instituti Bo‘stonliq Tog‘ ilmiy-tajriba stansiyasi

Tags

# фенология# phenology# variety# nav# сорт# гибрид# hybrid# миндаль# duragay# fenologiya# bodom# almond# BBCH shkala# photoscale# шкала BBCH# фотошкала# BBCH scale# photo scale

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