319

  • Web Address
  • DOI
  • Date of creation in the UzSCI system14-11-2019
  • Read count280
  • Date of publication01-05-2019
  • Main LanguageO'zbek
  • Pages35
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English

The productivity of grapevine varieties are estimated according to grapevine truss number, truss weight, fruit weight per plant and fruit juice yield in the article. The sugar yield of winy varieties of grapevine presents 22 %.
 

Tags
Author name position Name of organisation
1 Saimnazarov Y.. professor БУваВИТИ
2 Ochilov B.. БУваВИТИ
Name of reference
1 1. Темуров Ш. Узумчилик (Маъруза матн­лари). - Тошкент, 2000.
2 2. Дженеев С.Ю. Технология хранения винограда. - Тaшкент, 1978.
3 3. Джавакянц Ю. Горбач В. Виноград Узбекистана. – Ташкент: “Шарк”, 2001.
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