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Nashriyot haqida ma'lumot
Nomi:Toshkent Davlat texnika universiteti
Manzil:100095, Toshkent shahar, Talabalar koʻchasi 2 uy
Telefon: +998 97 771 15 51
Elektron pochta: app-tgtu@mail.ru
| Nomi | 2022,№1(11) | ||
| Jurnal | Technical science and innovation | ||
| Tom raqami | 1 | ||
| Nashr etilgan sana | 30/06/2022 | ||
| Sahifalar | 295 | ||
| Bu yil bo'yicha nashr raqami | 11 | ||
| Umumiy soni | 1 | ||
| Fayl | Hujjatni onlayn ko'rish | ||
| Maqolaning to'liq nomi | Til | Sahifa | Ko'rishlar soni | O'qishlar soni |
|---|---|---|---|---|
|
IMPROVEMENT OF WINE TECHNOLOGY BASIS FOR STUDYING THEIR ANTIOXIDANT ACTIVITY Technical science and innovation |
Ingliz | 4-7 | 172 | 172 |
|
QUANTIFYING THE BASIC COLORS OF COLORIMETRIC COLOR DESCRIPTION MODELS Technical science and innovation |
Ingliz | 7-13 | 175 | 175 |
|
DETERMINATION OF THE HEATING TIME CONSTANT FOR ROOT CROPS Technical science and innovation |
Ingliz | 21-26 | 176 | 176 |
|
Technical science and innovation |
Ingliz | 27-33 | 162 | 162 |
|
IMPROVEMENT OF BREWING WITH THE USE OF UNCONVENTIONAL RAW MATERIALS Technical science and innovation |
Ingliz | 34-38 | 238 | 238 |