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calendar23 март 2025
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SOYA NAV VA TIZMALARIDA DON SIFAT KO‘RSATKICHLARI VA ISSIQLIKKA CHIDAMLILIK DARAJASI

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MAQOLA ANNOTATSIYASI

quote
Ushbu maqolada soya nav va tizmalar don tarkibida oqsil va moy miqdori ko’rsatkichlari hamda isiqlikka chidamliligi haqida so’z yuritilgan.

MUALIFLAR

Teglar

# protein# oil# heat resistance# soybean# oqsil# soya# moy# isiqlikka chidamlilik# #xlorafel# #chlorophyll

Maqolani baholang

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Maqola idintifikatorlari

Foydalanilgan adabiyotlar

1. Xu, J., G. Misra, N. Sreenivasulu, and A. Henry. 2021. “What Happens at Night? Physiological Mechanisms Related to Maintaining Grain Yield Under High Night Temperature in Rice.” Plant, Cell & Environment 44, no. 7: 2245–2261. https://doi. org/10.1111/pce.14046

2. Song, W., R. Yang, T. Wu, et al. 2016. “Analyzing the Effects of Climate Factors on Soybean Protein, Oil Contents, and Composition by Extensive and High-Density Sampling in China.” Journal of Agricultural and Food Chemistry 64, no. 20: 4121–4130. https://doi.org/10.1021/acs.jafc. 6b00008.

3. Oliva, M. L., J. G. Shannon, and D. A. Sleper. 2006. “Stability of Fatty Acid Profile in Soybean Genotypes With Modified Seed Oil Composition.” Crop Science 46, no. 5: 2069–2075. https://doi.org/10. 2135/cropsci2005.12.0474

4. Bellaloui, N., K. N. Reddy, and A. Mengistu. 2015. “Drought and Heat Stress Effects on Soybean Fatty Acid Composition and Oil Stability.” In Processing and Impact on Active Components in Food, edited by V. Preedy, 377–384. Academic Press USDAARS, Crop Genetics Research Unit, Jackson, TN, USA: Academic Press. https://doi.org/10.1016/B978- 0-12-404699-3.00045-7.

5. Poudel, S., B. Adhikari, J. Dhillon, K. R. Reddy, S. R. Stetina, and R. Bheemanahalli. 2023. “Quantifying the Physiological, Yield, and Quality Plasticity of Southern USA Soybeans Under Heat Stress.” Plant Stress 9: 100195. https://doi.org/10.1016/j. stress.2023.100195.

6. Pradhan, G. P., P. V. V. Prasad, A. K. Fritz, et al. 2012. “Effects of Drought and High Temperature Stress on Synthetic Hexaploid Wheat.” Functional Plant Biology 39, no. 3: 190–198. https://doi.org/10.1071/ FP11245

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