236

  • Internet havola
  • DOI
  • UzSCI tizimida yaratilgan sana 28-09-2020
  • O'qishlar soni 227
  • Nashr sanasi 03-06-2020
  • Asosiy tilO'zbek
  • Sahifalar35
Kalit so'z
English

The genotypes were exracted which can gather much iron and zinc  in wheat, that is produced and consumed in Uzbekistan. It has been discovered that mainly the effects of genetic factors and conditions caused presence of iron and zinc elements in wheat grains.
 

Kalit so'z
Русский

Были извлечены генотипы, которые могут собирать много железа и цинка в пшенице, которая производится и потребляется в Узбекистане. Количество железа и цинка в зернах пшеницы в основном определялось генетическими факторами и условиями.

Kalit so'z
№ Muallifning F.I.Sh. Lavozimi Tashkilot nomi
1 Tog'ayeva M.. катта ўқитувчи Қарши муҳандислик-иқтисодиёт институти
№ Havola nomi
1 1. Peck AW, McDonald GK, Graham RD. Zinc nutrition influences the protein composition of flour in bread wheat (TriticumaestivumL.). J CerealSci2008; 47: 266–274.
2 2. Cakmak I. Enrichment of cereal grains with zinc: agronomic or genetic biofortification. Plant Soil, 2008; 302:1–17.
3 3. Abadia A, Sanz M, de las Rivas J, Abadia J. Correction of iron chlorosis by foliar sprays. ActaHortic, 2002; 594:115– 121.
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