197

  • Internet havola
  • DOI
  • UzSCI tizimida yaratilgan sana 03-10-2020
  • O'qishlar soni 186
  • Nashr sanasi 13-07-2020
  • Asosiy tilO'zbek
  • Sahifalar17-18
Kalit so'z
English

In the article presents the results of the analysis of varieties and lines of bread wheat for valuable characteristics and grain quality. Based on the results of these analyzes, high yielding and high grain quality bread wheat varieties and lines were selected KP-183/2017 62 c/ha, (33,9%, IDK 87,5), KP-158/2014 (Sanzar-40) – 56,9 c/ha, (35.0%, IDK 74,4).

Kalit so'z
№ Muallifning F.I.Sh. Lavozimi Tashkilot nomi
1 Umirov N.. илмий ходим ДДЭИТИ Ғаллаорол ИТС
2 Mamatqul I.. илмий ходим ДДЭИТИ Ғаллаорол ИТС
3 Xaliqulov D.. илмий ходим ДДЭИТИ Ғаллаорол ИТС
№ Havola nomi
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